This is default featured slide 1 title

Go to Blogger edit html and find these sentences.Now replace these sentences with your own descriptions.

This is default featured slide 2 title

Go to Blogger edit html and find these sentences.Now replace these sentences with your own descriptions.

This is default featured slide 3 title

Go to Blogger edit html and find these sentences.Now replace these sentences with your own descriptions.

This is default featured slide 4 title

Go to Blogger edit html and find these sentences.Now replace these sentences with your own descriptions.

This is default featured slide 5 title

Go to Blogger edit html and find these sentences.Now replace these sentences with your own descriptions.

Showing posts with label Seafood in KK.. Show all posts
Showing posts with label Seafood in KK.. Show all posts

Tuesday, August 28, 2018

KKEats : ONLY RM10.50 Seafood Set Lunches at Kg. Nelayan Floating Seafood Market Restaurant!!

Kota Kinabalu, Sabah.
Serve No Pork.

Surprisingly, Kampung Nelayan made an effort to let us enjoy our seafood meal from RM10.50 with additional free beverage and soup.

In fact, now a days with high living expenses in Kota Kinabalu, it is impossible for us to have a set meal with such a value price.


Merdeka Day Promotion

In conjunction with Merdeka Day this coming 31st August, Kg Nelayan is offering “BUY 3 GET 1 FREE" on their irresistible tantalizing Super Value Set Lunches from ONLY RM 10.50!

Valid period : 26 August - 5 September 2018
*Term & Condition : Purchase 3 Set Lunches and get the 4th Set Lunch (equal or lesser value) FREE.

Tempted to go for lunch right? :)


Signature Dish : Spanish Seafood Fried Rice. Which was also my selection, it was huge and with portion that could be shared by two to three person!

Side dishes : Crabs with chili sauce. Steamed scallops. Fried Soft Shell Crabs. Could not agree more that, Kg Nelayan is well known for their fresh seafood. Preparation by a good chef, does make a difference.


A complimentary beverage (thirst relieve Ice Lemon Tea) together with the set lunches served. 

If you opt for fresh watermelon juice, an additional of  RM5.00 will be charged for it.


Crabs in Salted Egg Yolk. 

I love the salted Egg Yolk gravy, it was creamy and it just simply salted egg yolk that favourite by many!


Fried Sotong with Thai sauce. 


Soft Shell Crabs was good and larger than the normal ones we had at other restaurant.


Spanish Seafood Fried Rice


Steamed Scallops.


Clockwise : 
Crabs in Chili Sauce - Fried Soft Shell Crabs - Crabs in Salted Egg Yolks 
- Fried Sotong with Thai Sauce - Sweet & Sour Fish Fillet.


Kampung Nelayan Floating Seafood Market Restaurant. 

The first floating restaurant in Kota Kinabalu. Non the least, they have operated for countless years and well known by the locals and introduced to the tourists.


The Entrance to the restaurant.


At one corner of Kg. Nelayan.


Set Lunch - Rice + Beverage + Soup : from RM12.50


Set Lunch : Noodle varieties + Beverage + Soup : RM10.50

There are various seafood set lunch selection for us and the above are the menu!

Facebook :
Kampung Nelayan Floating Seafood Market Restaurant

Operating Hours : 
11.30am -2pm (Lunch Hour)

Contact No :
088-231 003, 088-266 667


Follow meitzeu.com at Instagram : @meitzeu

Sunday, November 5, 2017

KK Eats : Live Rabbitfish (Lai Mang) Yu Kut Teh by Alu-Alu Kitchen 游水泥鯭肉骨茶,雅露城

Kota Kinabalu Eats - Kolombong

The first experience of mine to taste Rabbitfish ("Lai Mang") with Herbs Soup "Yu Kut Teh" was during my food trail visit to Sandakan last year. In fact, us in Kota Kinabalu itself does not favour much with rabbitfish as the consumption itself are lesser here as well. No supply, therefore no demand. True or not?

Having the new menu by Alu-Alu Kitchen, Kota Kinabalu are now available with rabbitfish Yu Kut Teh and we do not have to go all the way to Sandakan to taste "LaiMang" Yu Kut Teh anymore!





Frankly speaking, we have tasted the live rabbitfish Yu Kut Teh by Alu-Alu Kitchen, which they are proudly serving farmed organic vegetables and chemical-free fishes directly from their Bayu Aquaculture fish hatchery located at Tuaran.


The rabbitfish which they are serving are kept live in glass tank, and when guests would like to have Rabbitfish Yu Kut Teh, there will always be live fishes available. Unlike some of the rabbitfish served at restaurant, a well handling will make sure no muddy taste when we consume it, proper caring, cleaning and cooking will be needed.


Align with Live Rabbitfish Yu Kut Teh, there are a few more new dishes that are quite special and nice. Fresh fish are a favour by many.


- Deep Fried Cuttlefish Balls with Mozzarella Cheese RM32.00 -

A starter for us.


- Lai Mang Yu Kut Teh with "Tong Kui" (dried roots of Angelica sinensis) Chicked Soup Based -

 Personally I love the "Tong Kui" soup based, as we were being understood that there were more than 20 types of herbs in that bowl of soup. No wonder it taste savory and at the mean while, keeping ourselves warm and energized.



- Lai Mang Yu Kut Teh (Chicken soup based) with Pepper -

In addition, the flesh of rabbitfish are smooth and fine texture where one fish might not be enough for one. It's too nice to eat.

For both of the Yu Kut Teh, the price will be RM120.00 per kg and we will have to order at least 500 gram for each serving.

If we would like to taste another choices of cooking, we may request the kitchen to prepare a dish that suits you. Rabbitfish can be served barbecued.


- Braised Fish Head Grouper with Enoki Mushroom RM68.00 -

Not many restaurant that serve delicious fish head grouper, more over with freshly cut grouper by Alu-Alu Kitchen, the grouper head slices were not hard and with smooth texture for every bite that we bite. The gravy was savory and delicious, just like what I prefer. 

I'm not a fish head favourable person, but the one we had that night? It was a large grouper and I didn't know it was fish head until they mentioned that it was fish head again.


- Hakka Lamb Meat with Yam (Lamb Q-Nyuk) RM45.00 -

Alu-Alu Kitchen do care about all customers requirements, especially the Muslim. Alu-Alu Kitchen is a "Serve No Pork" restaurant.

From the menu we read, Alu-Alu Kitchen always designed well-known Chinese dishes in a way that could be tasted by all, even for the Malays.


- Steamed Fish Head Grouper with Assam Curry RM68.00 -

The assam curry that made us ate extra! With such gravy, it suits the local tastebuds. As a person who love spicy food, this dish will be one of my recommendation to you as well.

Facebook :
Alu Alu Kitchen

Reservation :
088-230 842

Operating Time :
Daily from 10.00 am to 3.00pm and from 6.00pm to 10.00pm

Friday, January 20, 2017

KK Eats : Celebrating CNY at Alu-Alu Kitchen, Kolombong

Kota Kinabalu, Sabah. 
Serve No Pork

When many restaurant owners are promoting Yee Sang 鱼生 in social medias and other forms, automatically we know that Chinese New Year is near!

Non the less, Alu-Alu Kitchen 雅露城 also having their Yee Sang offered to all locals. Yes, Alu-Alu is the restaurant formerly located at Jesselton Point, and currently moved to Kolombong Industrial Area and providing with more parking. It's more convenient for all of us to have a nice dinner with such an environment.


- Special Fatt Choy Yee Sang -

Yusheng, Yee Sang or Yuu Shang, or Prosperity Toss, also known as lo hei is a Teochew-style raw fish salad. It usually consists of strips of raw fish, mixed with shredded vegetables and a variety of sauces and condiments, among other ingredients.


- After Toasting -

They said that the messier it will be, the prosper it would be!


- Steamed Corn-Fed Chicken with Special Sauce -

Alu-Alu Kitchen provides all ingredients that are organic and even having the corn-fed chicken from own farm.


- Top Left : Braised Fish Mow Soup with Crab Meat, Top Right : Organic Vegetables with Crab Meat and Bottom : Winter Melon Seafood Soup -


- Deep Fried Prawn with Butter Milk Sauce -


- Top : Steamed Hybrid Grouper in Hong Kong Style, Middle Left : Dry Seafood with Oyster Sauce in Claypot and Bottom : Lamb "Q-Nyuk" (Lamb Meat with Yam) -


- Honeydew Sago with Vanilla Ice Cream -

In fact, I could taste the organic and the authentic taste of the ingredients which Alu-Alu Kitchen could offered in their menu offered. Having dinner with such a simple decoration, air-conditioned environment was decent.

All the food serving was delicious, seafood was fresh and everyone satisfied with all of the organic dishes by Alu-Alu Kitchen.





Facebook :
Alu-Alu Kitchen

Location :
Lorong Mangga 1, Kolombong Light Industrial Estate, Jalan Kolombong
88450 Kota Kinabalu, Malaysia.



Wednesday, February 3, 2016

KK 【生活点滴】: My Yee Sang Tossing This Year! 各位捞生捞的风生水起!

Kota Kinabalu, Sabah. 亚庇, 沙巴。


An opportunity to have tossing Yee Sang session with international hotel and well known local store this year. Thanks to Hyatt Regency Kinabalu and Pick N Pay Malaysia for having all of us! We had a lot of time catch up with each other.

开心的捞生仪式, 是少不了与家人还有朋友们的加入! 我今年的确了捞了好几次啦! 我看这是幸运, 幸福的象征吧!  与国际大酒店 - Hyatt Regency Kinabalu 和本地销售公司捞的很开心。

Yee Sang used to be traditionally served on the 7th day of the lunar New Year but these days, it’s common to have this dish anytime during the 15 days of celebration and before lunar New Year as well! Just check with the local stores and hotels in Kota Kinabalu for availability.


- Pick N Pay Prosperity Yee Sang -

In fact, I think this year would be a year that I had several times of tossing with my family, friends and colleagues! I do love tossing Yee Sang, where the colours that made of various vegetables and snacks just made Yee Sang an auspicious and meaningful part of Chinese New Year!  And of course, the taste of Yee Sang need to be delicious and raw fish need to be fresh too!

Price start from RM 19.90 nett (2 person), RM39.90 nett (4 - 6 person), RM79.90 (7-10 person) while RM138.00 nett (11 - 15 person).


- Pick N Pay Prosperity Yee Sang -


Lou ah!!! 捞呀!We had awesome tossing time with Pick N Pay Malaysia
Posted by Meitzeu.com on Monday, 1 February 2016


- Pick N Pay Prosperity Yee Sang -

It was my second to have their Yee Sang and first was also this year during my planned Annual Dinner 2016 for my office, the whole office were happy with the night. Most of it were as planned and maybe 10% reserved for unexpected ones.

Each colour and side dishes represent different auspicious meaning, from wealthy, healthy, luck, ambiances and anything that bring the luck to all of us. Therefore, the higher you tossed, the prosper you are! But wait a minute!! We need to said out loud auspicious words.


Bloggers and Instagramers meet up and Yee Sang tossing at Pick N Pay Pavillion Bundusan. Thank you all for coming
Posted by Pick N Pay Malaysia on Saturday, 30 January 2016
 

- Yee Sang Platter by Tanjung Ria Kitchen -

这是凯悦大酒店的鱼生。

Tanjung Ria Kitchen brought to us by Hyatt Regency Kinabalu.

The offer is valid for a limited time only. The prosperity Yee Sang is available for order from 28th January to 22nd February, 2016 while stock last.
The Chinese New Year buffet is available on 7th February to 8th February, 2016 for lunch and dinner. Lunch is priced at RM100.00.00 nett per person while dinner is RM188.00 nett per person on Chinese New Year Eve and RM 145.00 nett per person on Chinese New Year DayChildren between 6 to 12 years enjoy 50% off.


- Yee Sang by Hyatt Regency Kinabalu -


- Yee Sang by Hyatt Regency Kinabalu -

Yee Sang always taste sweet and sour with the sesame oil, plum sauce and maybe hint of lime. Same goes to Tanjung Ria Kitchen. 

Available for dine-in or take away at Tanjung Ria Kitchen, choose from three different variations to tickle your taste buds: Yee Sang with tuna is priced at RM98.00 nett (small) and RM138.00 nett (large) per serving, Yee Sang with salmon is priced at RM138.00 nett (small) and RM195.00 nett (large) per serving while Yee Sang with abalone is priced at RM 288.00 nett (small) and RM 388.00 nett (large)



Yee Sang tossing for a prosperity year ahead邏. Great to meet up with all the media friends and thanks to Hyatt Regency Kinabalu for the invitation
Posted by Sabaheats 沙巴吃 on Thursday, 28 January 2016


Good news for Chinese New Year guests, aside from the Chinese New Year buffet (8th February to 9th February, 2016), hotel guests can also come and witness the mesmerizing acrobatics of the Yick Nam Lion Dance Troupe on 9th February starting at 8.00 am. The public is invited for this performance from a former world champion lion dance troupe.

 记得哦! 9 号的 8.00 早上, Hyatt Regency Kinabalu 邀请了著名益南舞狮队前往酒店来个精彩表演! 记起来哦!


Sunday, August 2, 2015

【沙巴酒店】 亚庇 : 焕然一新的亚庇艾美酒店 Hotel in Sabah : Kota Kinabalu - Blend of Modern and Traditional - Le Meridien #lemeridienkk

 全面装修的 Le Meridien 酒店真的焕然一新, 不再像早期的“复古风”了!第一眼就着迷了,自己自然的想到出看看新的脸孔。

以下是那天邀请所拍的相片以及它们的自助餐,慢慢看吧。

The newly renovated Le Meridien in Kota Kinabalu was amazingly caught our attention. Blending in the inspiration from the surrounding and local tradition is a thumbs up. :) I always love the colours and tradition of Sabah.

 The following are the pictures I took during the hotel tour and buffet dinner invitation. Do enjoy. :)


- Latitude 05 -


- 酒店之招牌 The New signboard (left) and The Old one (right) -


- 大厅的天花板 The ceiling at the Lobby -

来自大海的印象 。

Inspired by the Ocean. Those are imaginary fishes.


- 享受美酒 The Lounge -

客人可以在此应酬朋友和客人。

Lounge for guests to chit chat and rest.


- 酒店大力推荐的糕点 Eclair -


- "Latest Recipe" -

这里是我们享用自助餐的餐厅。如果胃口不适合,客人还可以点菜。 

Where we had our buffet dinner and ala cart menu.


- 自助餐 Buffet @ "Latest Recipe" -



- 道地美食 Tuhau -

Le Meridien 的自助餐也包挂了本地土著的口味。这是 Tuhau

Due to the well respond on local delicacies, the hotel have "Tampatan Corner" whereby we can have local native delicacies during our buffet. The few famous one will be Tuhau, Ambuyat, Hinava et cetera...


-烤羊 Roasted Lamb -



 - 甜品 Desserts -


 - 甜品 Desserts -



- 印度烤饼 Indian Corner - Naan -


- Indian Corner -


- 第一次的 Ambuyat 经验 The First Experience -

有点怪怪的感觉,可是味道不错哦!Officially the first I had. 

Facebook : Le Meridien Kota Kinabalu